Step-by-Step Guide to Make Award-winning Country Fried Cinnamon Apples

Country Fried Cinnamon Apples

Hey everyone, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Prepare Perfect Country Fried Cinnamon Apples. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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The same holds true for lunches when we usually add to a can of soup or box of macaroni and cheese or any other such product as opposed to putting our creative efforts into making a quick and easy yet delicious lunch. You will notice many ideas in this report and the hope is that these ideas won't just allow you to get off to a excellent start for ending the lunch rut all of us look for ourselves at at any time or another but and to use new things on your very own.

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Many things affect the quality of taste from Country Fried Cinnamon Apples, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Country Fried Cinnamon Apples delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Country Fried Cinnamon Apples is 4 svgs.. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can have Country Fried Cinnamon Apples using 8 ingredients and 9 steps. Here is how you cook it.

Delicious for a side dish or dessert!

Ingredients and spices that need to be Prepare to make Country Fried Cinnamon Apples:

  1. 4 apples, cored and sliced
  2. 2 Tbsp. butter
  3. 1/4 cup brown sugar
  4. 1/2 Tbsp. cinnamon
  5. 1/4 tsp. apple pie spice
  6. 1/4 tsp. nutmeg
  7. 1 Tbsp. cornstarch
  8. 1 1/2 Tbsp. water

Instructions to make Country Fried Cinnamon Apples

  1. Core and slice apples into wedges.
  2. Melt butter in large pot.
  3. Once melted stir in brown sugar until dissolved.
  4. Add apple slices and stir to coat. Cook on medium for 2 minutes.
  5. Add in spices and stir to coat.
  6. Reduce heat to medium low and simmer with lid on for 15 minutes stirring occasionally.
  7. Once softened turn off heat and set aside. In a small bowl combine cornstarch with water.
  8. Add cornstarch slurry to the apples and stir. This will cause the sauce to thicken significantly.
  9. Serve warm. Enjoy!

While this is certainly not the end all be guide to cooking quick and easy lunches it is good food for thought. The stark reality is that this will get your own creative juices flowing so that you could prepare wonderful lunches for your family without needing to complete too much heavy cooking through the practice.

So that is going to wrap this up for this special food How to Prepare Super Quick Homemade Country Fried Cinnamon Apples. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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