Step-by-Step Guide to Make Quick Freekeh salad
Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, How to Make Quick Freekeh salad. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Freekeh salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Freekeh salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Freekeh salad is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Freekeh salad estimated approx 15-20 minutes.
To get started with this recipe, we have to prepare a few components. You can have Freekeh salad using 11 ingredients and 3 steps. Here is how you cook that.
Freekeh “فريكة"salad ❤️I grew up eating freekeh in a stew with chicken and it was one of my favorite dishes. I recently tried making it in a salad and I’m completely obsessed. So hearty and nutritious. For those who aren’t familiar freekeh “فريكة" is an ancient grain rich in fiber, prebitoics, zinc and iron.
Ingredients and spices that need to be Prepare to make Freekeh salad:
- 2 cucumbers chopped
- 15 cherry tomatoes chopped
- 3/4 cup chopped parsley
- 1 spring onion finely chopped
- Bunch mint chopped
- 1/2 pomegranate (seeds)
- Juice of 1 lemon
- 1 TBS pomegranate molasses
- 2 tbs olive oil
- Salt to taste
- 250 g (I pack cooked freekeh)
Instructions to make Freekeh salad
- Chop all the veggies
- Add cooked freekeh to chopped veggies
- Add dressing and enjoy!
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